Remember this book? Of course you do! Everyone with a working knowledge of literacy knows about this book. Well, today’s post reminds me of this wonderful story, mainly because the dish is a bright green color. Bright green? Food? Yuck…right? Wrong. This dish is super yummy, fun, and with all the veggies in it…probably… Continue reading Asparagus & Spinach Pesto Pasta with Blackened Shrimp
I love making salads, but have been struggling to come up with salads that are different than our normal “go-to” recipes. So…this crazy salad came about in attempt for something new and different. C.J. gave it a good review…so I encourage you to give it a try! Ingredients Parmesan cheese, shredded Lettuce of your… Continue reading Potato, Asparagus, and Green Bean Salad
This is more of a suggested combination of ingredients rather than a detailed recipe. Ingredients Steak of your choice, cooked and sliced into thin strips Chopped asparagus, cooked (recipe) Feta cheese Dried cranberries Green onions, chopped Lettuce of your choice Dressing (I prefer Aged Parmesan Peppercorn) Instructions Build salad using the ingredients. Enjoy.
Asparagus is a great vegetable, and it was on sale at the grocery store the other day. I made this asparagus with this tortellini and sausage dish. It was delicious and is so easy to make! Ingredients 1 bunch asparagus 2 Tbsp butter 1 Tbsp garlic, minced 1/2 tsp lemon juice salt and pepper Instructions… Continue reading Garlic and Butter Asparagus Recipe